Herbal Tonic rich in minerals to help the liver do what it does best, detox! This blend was made to support liver detox, gut health and the immune system.
Made by extracting fresh Turmeric Root, Chickweed, Moringa leaves and Lemon Peel in raw, organic apple cider vinegar. Herbs are organically grown at the Clinical Traditions Herb Farm in Jacksonville, FL.
Suggested use is to mix two droppers full in a small cup of water when first waking up (before you break fast).
Shake well before every use, as this natural product does settle at the bottom.
This product has no sweeteners or calories, and is keto & vegan!
Herbalist Formulated, Farmer Operated Herbal Remedies.
2oz bottle is a one+ month supply
4oz bottle is a two+ month supply
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More about your hosts:
Herbalist Kaki of Clinical Traditions -
Florida native, clinical herbalist, UNF MHS & farmer since 2020, is a practicing herbalist who loves making herbal remedies from the fresh plants she grows in her yarden.
“I wish to steward this ¾ acre as best as I can. I am most passionate about my family's health, regenerative agriculture, my local economy & vitality, the pollinators, eating the weeds, and exercise.”
Nadia Korths, Beeskeeper Covers, and local forager.
Nadia, entering her 8th decade, has been foraging for more than 30 years and eats foraged foods every day. The summer borders of her food forest yield mulberry and biden alba leaves. The gentle bitters chicory and mugwort growing with little input are blended into salads.
Nadia is most known for making and selling biodegradable food covers at RAM for the past 11 years.
Natalie of Taproot Apothecary -
a garden and herbal apothecary whose mission is to bring the healing power of nature into peoples’ lives through food, natural medicines, and nature connection. Natalie is our brilliant copy writer for our Seasonal Nourishment Herbal series.
Soothing Summertime Tea
