Clinical Traditions Herb Co.
Daily Detox Tonic
Daily Detox Tonic
Herbal Tonic rich in minerals to aide in liver detox, gut health and immune support.
Made by extracting fresh Turmeric Root, Chickweed, Moringa and Lemon Peel in raw, organic apple cider vinegar.
Herbs organically grown at the Clinical Traditions Herb Farm in Jacksonville, FL.
Suggested use is to mix two droppers full in a small cup of water when first waking up (before you break fast).
Drink to cleanse the digestive tract while also getting the digestive fluids flowing for the first meal of the day!
Shake well before every use, as this natural product does settle at the bottom.
This product has no sweeteners or calories, and is keto & vegan!
Herbalist Formulated, Farmer Operated Herbal Remedies.
2oz bottle is a one+ month supply
4oz bottle is a two+ month supply
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More about your hosts:
Herbalist Kaki of Clinical Traditions - Florida native, clinical herbalist, UNF MHS & relatively new farmer (since 2020), is a practicing herbalist who is driven to keep improving her medicine making skills and to keep stewarding this small plot of earth as best as she can. Kaki is most passionate about her family's health, regenerative agriculture, her local economy, the pollinators, eating the weeds, and exercise.
Nadia Korths, small business owner, Murray Hill Farmer’s Market co-founder, and local forager. Nadia, entering her 7th decade, has been foraging for more than 30 years. Handfuls of fresh catnip and motherwort helped her sooth from a deep betrayal and calm a nervous bride. Many have savored her lambs quarter and nettle mineral rich broths. Learn why she forages blackberry and persimmon leaves and pine needles. And what she harvests most days to add to her salads. Nadia is most known regionally for making and selling biodegradable food covers at RAM for the past decade. Three and a half years ago she and MJ Anderson cofounded the Murray Hill Farmers Market.
Natalie of Taproot Apothecary - Natalie is an herbalist, grower, and freelance graphic designer. Her passions of food as medicine, seasonal living, and connecting to the land and community around her has inspired her to create spaces, products, and experiences that empower others to bring the healing powers of nature into their lives. Natalie is a recent Jacksonville transplant excited about learning more about the local fauna as well as supporting, collaborating and creating fun and delicious events here.