Clinical Traditions Herb Co.
Simple Tinctures
Simple Tinctures
"Simples" are a one herb extract, as compared to a blend of herbal ingredients. We always use the most potent plants in our extracts for the best tasting and most effective herbal drops.
Herbal tinctures are made with organic cane alcohol (OCA) and fresh herbs, unless noted as dried plant material or with added apple cider vinegar (ACV), glycerine or water (h2O). These are high quality tinctures because along with using the best ingredients, we also employe the best techniques and formulas to tinctures that are packed full of herbal super powers, perfect for your healing journey!
Recommended serving size is 1 dropper full (28-30 drops) per day.
These tincture "simples" are labeled with their harvest/made date and are good for 7-years post harvest date. Prices are based on the batch size and date made. Limited quantities available. No returns accepted, however orders can be modified before they are mailed out.
Woman owned & operated Herb Farm & Apothecary 100% based in Jacksonville, Florida. We always use fresh herbs that are organic, hand-harvested and grown with love.
FREE Herbal Tinctures*:
- Peach pit in OCA
- Ragweed & Goldenrod pre bloom aerial parts in OCA
- Muscadine Grapes in corn whiskey
**Please Email to inquire about ordering a free tincture (2oz, 4oz or 8oz size). Donations are highly appreciated & ordering large sizes (4-8 oz) is encouraged.
*Free tinctures only available with other purchase.
Notes :
- Aerial parts= above ground parts, usually in bloom.
- Whole plant = aerial parts & root.
- Flowers = just the blooms
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More about your hosts:
Herbalist Kaki of Clinical Traditions - Florida native, clinical herbalist, UNF MHS & relatively new farmer (since 2020), is a practicing herbalist who is driven to keep improving her medicine making skills and to keep stewarding this small plot of earth as best as she can. Kaki is most passionate about her family's health, regenerative agriculture, her local economy, the pollinators, eating the weeds, and exercise.
Nadia Korths, small business owner, Murray Hill Farmer’s Market co-founder, and local forager. Nadia, entering her 7th decade, has been foraging for more than 30 years. Handfuls of fresh catnip and motherwort helped her sooth from a deep betrayal and calm a nervous bride. Many have savored her lambs quarter and nettle mineral rich broths. Learn why she forages blackberry and persimmon leaves and pine needles. And what she harvests most days to add to her salads. Nadia is most known regionally for making and selling biodegradable food covers at RAM for the past decade. Three and a half years ago she and MJ Anderson cofounded the Murray Hill Farmers Market.
Natalie of Taproot Apothecary - Natalie is an herbalist, grower, and freelance graphic designer. Her passions of food as medicine, seasonal living, and connecting to the land and community around her has inspired her to create spaces, products, and experiences that empower others to bring the healing powers of nature into their lives. Natalie is a recent Jacksonville transplant excited about learning more about the local fauna as well as supporting, collaborating and creating fun and delicious events here.